ABBIE’S OLIVE OIL

Abbie’s Olive Oils are a treat, with their clear taste and rich purity. Salad dressings, cooking sauces, frying, sautéing, and even baking are all possible with their exquisite aroma and nutritional characteristics.

Abbie’s Food International Inc., based in Wilmington, Delaware, specializes in exporting and marketing the highest-quality, most authentic cuisine. We also have peanut butter, sauces, vinegar, mustard, tuna, olives, pickles, mayonnaise, coconut milk, syrups, bread crumbs, canned fruits and vegetables, and syrups in addition to our extensive range of peanut butter, vinegar, mustard, olives, pickles, mayonnaise, coconut milk, and syrups. As one of the world’s leading exporters of processed food, the company offers more than 100 items in 16 different categories.

Abbie’s have distribution locations in the United States and Dubai, United Arab Emirates. These facilities enable us to be closer to our markets and provide our valued customers with the most excellent quality products and services. The company employs a youthful and energetic staff of specialists. Market-specific labels, paperwork, and aid in creating the brand in those regions are required to respond to new demands quickly. As a group, we’ve amassed over a century of knowledge and experience, and we’re here to serve you at any time.

Abbie’s Olive Oil business thrives on the three P’s principle:

Product: We provide the most extraordinary items that meet the highest quality standards.
People: We value developing and maintaining long-term partnerships with our partners.
Price: We provide the most competitive and transparent pricing available.

Abbie’s specializes in exporting and distributing the highest-quality, most original food products. Olive Oil, Peanut Butter, Sauces, Vinegar, Mustard, Tuna, Olives, Pickles, Quinoa, Dry Fruit, Healthy Seeds, Coconut Milk, Syrups, Bread Crumbs, Canned Fruits & Vegetables, and many more are available in our extensive selection.

Extra Virgin Olive Oil’s fat composition is also a significant factor in its healthfulness. It’s primarily monounsaturated fat (about 73 percent), a heart-healthy fat found in the Mediterranean diet. Studies consistently link a high-monounsaturated-fat diet to lower levels of cardiovascular disease markers (heart disease and stroke). The process involves reducing chronic inflammatory indicators, blood pressure, cholesterol, and blood sugar levels.

Extra Virgin Olive Oil from Abbie’s:

Antioxidants are abundant in olive oil, particularly extra virgin olive oil. It has a lot of phenolic chemicals, which are potent antioxidants that help protect the body from free radicals. Free radicals, which are molecules that harm cells, cause disease and aging. Therefore, we recommend Abbie’s Extra Virgin Olive Oil for cooking. For oil to perform well at high temperatures, two primary aspects are oxidative stability and monounsaturated fat ratio. Salad dressing, sautéing, grilling, and marinating are all possible methods.

Extra Virgin Olive Oil from Abbie’s is made from olives that have been hand-selected for their exceptional quality, which is why Abbie’s extra virgin olive oil is so special. Extra virgin olive oil undergoes only a minimal amount of processing or refinement. As a result, experts agree that the healthiest type of olive oil is extra virgin. It’s extracted naturally and standardized for purity and sensory properties, including taste and smell. In addition, extra virgin olive oil has a distinct flavor and is abundant in phenolic antioxidants, which is the primary reason for its health benefits.

Olive Pomace Oil from Abbies:

Abbie’s Pomace Olive Oil blend refined Pomace Olive Oil and extra virgin olive oil of the highest quality. Its delicate flavor and high-temperature tolerance make it excellent for frying, sautéing, and even baking while retaining its delicate aroma and nutritional qualities.

Abbie’s olive oil uses only the finest olives in olive oil production. The oil combines refined pomace olive oil with extra virgin olive oil of superior grade. It’s perfect for frying, sautéing, or even baking because it has a light flavor and can withstand high heat while retaining its delightful aroma and nutritional value.

Please visit Abbie’s Olive Oil Company at – https://www.abbiesfood.com/